FOR DISTRIBUTION
IN ONTARIO & EASTERN CANADA
40
Code Size Units Per Case Portions Per Unit GTIN UPC
8532 single 1/1.68 kg (3.70 lb) 24/70 g (2.47 oz) 10778463085328 n/a
Code Size Units Per Case Portions Per Unit GTIN UPC
8543 single 1/2.16 kg (4.76 lb) 24/90 g (3.18 oz) 10778463085434 n/a
Code Size Units Per Case Portions Per Unit GTIN UPC
8545 single 1/3.60 kg (7.94 lb) 36/100 g (3.53 oz) 10778463085458 n/a
Code Size Units Per Case Portions Per Unit GTIN UPC
8454 single 1/3.06 kg (6.75 lb) 36/85 g (3.00 oz) 10778463084543 n/a
Chocolate
Raspberry Mousse
Light raspberry mousse, a middle
layer of rich chocolate mousse and a
base of chocolate genoise. Capped
with raspberry glaze.
Mayan Chocolate
Crunch Pyramid
Smooth chocolate mousse poised
upon a layer of crunchy chocolate,
supported by a base of delectable
almond-meringue cookie coated
with a rich chocolate underside.
Chocolate Bombe!
with Caramel Center
A smooth chocolate mousse with
a caramel center on a chocolate
genoise and coated with dark
chocolate. (Product pictured above
with section removed only to show
caramel center).
Crème Brûlée Tulip
Silky French custard made with
lots of real vanilla, presented in
a soft cookie cup lined with
dark chocolate.
FOR DISTRIBUTION
IN ONTARIO & EASTERN CANADA
