E-Delivery

WFD P Guide Spring Edition WEST 2023

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PUCKER UP LEMON CUP! CAKE This cake is positively bursting with bright lemon flavour! Three layers of vanilla cake with lemon cream cheese filling covered with lemon mousse, topped with lemon glaze, and then skirted with white chocolate curls. Made with 100% pure lemon purée, the colour used is natural turmeric, meaning no artificial colours! Code Size 1314 10" Units Per Case 2/2.70 kg (5.95 lb) Portions Per Unit 14/193 g (6.81 oz) GTIN 10778463013147 UPC 778463013140 C A K E S & T O R T E S RED VELVET CAKE Three moist layers of stunning Red Velvet filled and topped with silky cream cheese icing and finished with melt-in-your-mouth white & dark chocolate shavings and white chocolate drizzle. Code Size 1801 10" Units Per Case 2/2.53 kg (5.58 lb) Portions Per Unit 16/158 g (5.58 oz) GTIN 10778463018012 UPC 778463018015 P R E M I U M NANAIMO BAR CAKE We've transformed this classic Canadian dessert into a cake! Featur- ing the Nanaimo bar's chocolate base packed with coconut and gra- ham crumbs, followed by the layer of custard-flavoured frosting and top layer of rich chocolate glaze. Garnished with toasted almond slices and sweetened coconut for the perfect finish! Code Size 1204 10" Units Per Case 2/1.69 kg (3.75 lb) Portions Per Unit 16/106 g (3.73 oz) GTIN 10778463012041 UPC 778463012044 • F E S T I V E F EA T U RE • F E S T I V E F EA T U RE 9 Featured ON THE Cover!

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