S I N G L E S E R V I N G
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A generous chocolate mousse with a creamy passion fruit and mango
center on a Mona Lisa biscuit.
Code Size Units per Case Portions Per Unit Trans Fat
8544 single 1/2.16 kg (4.76 lb) 24/90 g (3.17 oz) 0.2 g Trans fat per 90 g
SPECIAL ORDER
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Smooth chocolate mousse poised upon a layer of crunchy chocolate,
supported by a base of delectable almond-meringue cookie coated with a
rich chocolate underside.
Code Size Units per Case Portions Per Unit Trans Fat
8543 single 1/2.16 kg (4.76 lb) 24/90 g (3.17 oz) 0.1 g Trans fat per 90 g
SPECIAL ORDER
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Made of pure ingredients, our delicious, smooth vanilla crème brûlée
re!lls are frozen individually. Simply place in a ramekin and defrost; sprinkle
with sugar, then brown and serve! Easy and delicious!
Code Size Units per Case Portions Per Unit Trans Fat
8542 single 1/3.42 kg (7.54 lb) 36/95 g (3.35 oz) 0 g Trans fat per 95 g
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Succulent vanilla crème brûlée made of pure ingredients. Served in a
porcelain ramekin.
Code Size Units per Case Portions Per Unit Trans Fat
8541 single 1/2.28 kg (5.03 lb) 24/95 g (3.35 oz) 0 g Trans fat per 95 g
SPECIAL ORDER
SPECIAL ORDER
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